Food regulation, trends and sustainability
The New Corporate Social Responsibility law in Italy (client: Progressive Content)
(client: K International)
Andrea’s grasp of the technical language involved in the food technology industry has been a real asset to our content generation team. Having a writer on call that both understands the nature of the product and the associated industry, and communicate the intended message in a clear understandable way makes the whole process more manageable on our side.
Andrea has proved to be extremely reliable, professional in his approach and an exceptional researcher. I would thoroughly recommend his writing services, particularly if you require content aimed at the food technology industry. You’d be hard-pressed to find a better, more knowledgeable writer.Jonathan Henchman
At the beginning I wasn’t sure how well Andrea would know the ingredient market. The business we are in is quite complex and, to be honest, it’s not easy to find someone who’s an expert in this area.
On the contrary, Andrea showed a good understanding of the brief and delivered well-written articles with supporting figures and trends, and was able to inject the type of light humour we were looking for for our audience. Additionally, he turned out to be approachable, easy to work with and reactive with follow-ups.
I would definitely recommend him for any other B2B writing in our sector.Nathalie Michaud Luzecki
Re-thinking sustainability: the case for sustainable nutrition (client: Palsgaard)
(client: Red Cup Agency)
The import & export of food between China and the EU (client: Food Safety Experts)